it's almost thanksgiving! seriously i am so ridiculously excited. it is my most favorite holiday of the year. i love it so much i made a huge thanksgiving dinner for my birthday one year, and my birthday's in july. i can still remember the first time i tried to roast a turkey, i was only 12. it's like my christmas. in fact i think it's way better than christmas.
not that i have anything wrong with those that consider christmas their favorite holiday. i don't like it because for me it always gets awkward. the gift giving and the gift getting, why does it always seem required?
take away the presents and commercialism from christmas, and you're left with special traditions and spending quality time with family and friends, and that is everything i love about thanksgiving. that and of course the food!
i'm a huge foodie, just in case you haven't realized it yet. reading about it, researching it, making it, and of course eating it. food for me is way more than simple nourishment, it calms and comforts and brings people together. i love trying new things, whether it's eating them or making them.
unfortunately, it's been many years since i was able to host thanksgiving dinner. it doesn't stop me every year from looking forward to all the articles and sites dedicated to thanksgiving recipes. and the fancy table settings. and the cute kid crafts. and the new themes.
still, even though i might not be in charge of the whole meal, whenever we spend the holiday with my inlaws i am in charge of the desserts. and i kinda think that's the best part anyway. from making my grandmother's pumpkin pie recipe to trying new apple desserts, thanksgiving always gives me the chance to continue traditions and get creative with new favorites. for me, it really is the best time of the year.